What Kim Ate
What I Ate
A bit more bread centric than I’d like but we were making bread! The bread turned out ok but not good so we’ll have to try again. Maybe on another rainy day.
- Porridge made by Thomas with almonds, dried apricots, sunflower seeds and raisins.
- Frittata with red cabbage, broccoli and leeks made by Thomas. I’ve been trying to like cabbage but I don’t. It would have been much better without.
- Peanut butter on soya and linseed bread. I was waiting for the bread to rise and got hungry.
- Homemade bread. Much kneading required.
There is a total of 1395 calories in these photos which is 70% of the days calorie allowance (Allowance changes daily depending on amount of exercise).